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Arsik wrote on 2010-10-29 21:24
Corn's a fruit. You eat the things inside the shell, which has a meaty substance around the tiny corn seed, making corn a fruit.
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starpaw7 wrote on 2010-11-01 15:08
Fried green tomatoes :blood:
Broccili, steamed spinach, acorn squash, asparagus, bells peppers, GREEN PEAS AND POTATEOS :onionru:
I'm sure there are more but can't think of :what:
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Okitaru wrote on 2010-11-01 15:47
Mmm, I like zuccini, mushrooms, potatoes, peppers, green beans, corn.
Most everything else is rarely seen, not eaten or just put up with (Like, Onions, and Tomatoes, I hate the texture of them)
Then again this is all based off my stir frying, so yeah :v
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Adelynn wrote on 2010-11-01 21:01
I giggled.
Potatoes. I like.
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Skye wrote on 2010-11-01 21:07
I like potatoes, asparagus (has to be boiled), carrots (have to be boiled or slow-cooked with a roast), and corn. That's about it.
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jellotine wrote on 2010-11-06 19:09
[FONT="Comic Sans MS"]Whaaaaaaaaaaaaaaaaat? :mad:
I just don't understand why people don't like vegetables. ._.
But anyways, my favorites are:
Onions, potatoes, lotus root, celery, cauliflower, snap peas, red bell peppers, zucchini (courgette for all you brits out there :P), and enoki mushrooms.
The only things I tend to not like are: raw tomatoes (they're okay sometimes. I just don't like the texture) and bitter gourd.
Also: on the fruit/vegetable issue: You can't argue whether something is botanically a fruit or vegetable because vgegtable is not a botanical term, although fruit is. In culinary terms, tomatoes and corn are vegetables. In botanical terms, they're fruits. Done. :D
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paladin wrote on 2010-11-06 19:12
Potatoes corn and tomoatos